We thought we’d do a round up of some of Aussie food icons you can call on this Australia Day. Be warned! We’ve grabbed ones with a not so traditional twist, but we’re confident you’ll still love them.
Pine Lime Splice Cheesecake
Vegemite Cheese Bread
Don’t let the name fool you. This isn’t bread – it’s damper and surely that should give you more reason to make it for Australia Day.
You’d be hard pressed to find an Aussie kid, big or small, that can resist the smell and taste of a fresh vegemite & cheese roll. Now imagine that in a loaf & there we are.
Now, can someone please pass me the butter? Thanks!
Iced Vo Vo Slice
Crunchy wheaty goodness down the bottom and the genius hack of packet marshmallows on top. What’s not to love?!
These women are the backbone of rural & regional cookery and if they don’t know how to make it, you can be certain they know someone who one a prize at a local show for it. So here is their lamington recipe.
Tim Tam Hedgehog Slice
That pavlova platter
If you own a Facebook account, you are bound to have seen the deconstructed pavlova platter that caused a stir just before Christmas. Oh & I hope you're following us!
You’re in luck, because we happen to know the woman responsible for that stroke of genius.
If you missed it, then you’re in luck, because her instructions are available here:
Ok, so we might have been heavy handed on the sweets in our list, it’s good if you’ve been invited out this Australia Day Weekend. Whatever you’re doing, please remember to be sun safe and take it easy.